What is Clostridium Perfringens ?
Clostridium perfringens is a gram positive, rod shaped bacteria that is often associated with food poisoning and gas gangrene. C. perfringens is most frequently responsible for released toxins and enzymes that cause tissue damage. These conditions are known as anaerobic cellulitis, myonecrosis, or gas gangrene. Other clostridia that are occasionally responsible include C. novyi and C. septicum, and others on very rare occasions. ...
Read MoreEnzymatic Treatment of Abattoir Waste Tissue
Is it just my imagination or are there a growing number of increasingly disillusioned business owners that have one thing in common – they all dabbled with small waste disposal processes that make use of proteolytic enzymes to digest animal carcasses and condemned abattoir waste tissue? At first glance, using enzymes seems like such a logical way to get rid of all those smelly waste tissue, yet the concept in practice just does not seem to work properly on any kind of single-user scale. Despite the fact that the science behind the use of digestive enzymes is very solid, it appears as...
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