Search Results For Septic Tanks
Sun, 28 Jun 2009 08:06:14 +0200
Denaturing Abattoir Waste Tissue
The South African Meat Safety Act of 2000 outlines very specific methods that are to be used when disposing of condemned abattoir waste.
The four methods are:
Denaturing prior to burial deeper than 600mm below ground...
Wed, 08 Apr 2009 05:45:07 +0200
Clostridium perfringens is a gram positive, rod shaped bacteria that is often associated with food poisoning and gas gangrene. C. perfringens is most frequently responsible for released toxins and enzymes that cause tissue damage. These conditions are known as anaerobic cellulitis, myonecrosis, or gas gangrene. Other clostridia that are occasionally responsible include C. novyi and C. septicum, and others on very rare occasions....
Thu, 19 Mar 2009 15:58:40 +0200
Is it just my imagination or are there a growing number of increasingly disillusioned business owners that have one thing in common - they all dabbled with small waste disposal processes that make use of proteolytic enzymes to digest animal carcasses and condemned abattoir waste tissue?...
Sun, 22 Feb 2009 07:25:11 +0200
The much debated issue of slaughterhouse blood disposal is one that is all too familiar at abattoirs and water utilities alike. Bovine blood used to be one of the hottest commodities that an abattoir had to sell. Bovine blood is rich in protein, and was the preferred source of protein in animal feed mixtures until mad cow disease reared is ugly head back in the 90’s. ... |
Saturday July 31, 2010
MAAHP™ Tissue ProcessorsThe new 2nd generation MAAHP™ tissue processor range has recently been launched in South Africa! WRT's 2nd generation MAAHP™ Tissue Processors are highly specialized units - developed specifically for abattoirs and meat processing plants - that facilitate a thermo-chemical process by which all types of animal tissue can be broken down into a stable and completely pathogen free liquid with numerous useful applications.
For more information please contact us |